The Complete Guide to Vegan Food Substitutions : Foolproof Methods for Transforming Any Dish into a Delicious New Vegan Favorite
by Celine Steen, Joni-Marie Newman
Editor: FAIR WINDS PRESS
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The Complete Guide to Vegan Food Substitutions is indispensable reference guide, safely and successfully “veganizing” every possible and imaginable recipeThis book makes vegan cooking less intimidating and more accessible, both for new and veteran vegans, and allows readers to all eat their favorite foods without guilt.Inside you will find over 200 substitutions for everything, butter and bacon for gelatin and goudaA recipe accompanies each of the 200 substitutions so that you can see its use in the actionExpert author team Celine Steen and Joni Marie Newman explain exactly how to use these substitutions without compromising taste or flavor, so that you will create dishes that are not only better than the “real” thing, but healthier
Celine Steen, Joni-Marie Newman – The Complete Guide to Vegan Food Substitutions : Foolproof Methods for Transforming Any Dish into a Delicious New Vegan Favorite – Free
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