Eat, Taste, Heal : An Ayurevdic Cookbook for Modern Living
by Dr Thomas Yarema M D, Daniel Rhoda, Chef Johnny Brannigan
Editor: Five Elements Press
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EatingTasteHealing is pioneering work in the field of holistic health and nutrition, written by a physician, a patient, and a recognized leaderA complete guide and recipe book, EatingTasteHealing demystifies the ancient healing science of Ayurveda, the oldest humanity in the system of healthy livingThe goal of the book is simple: create harmony indoors through the use of common foods and healthy lifestyles such as medicine.The collection contains over 150 cross-cultural recipes and has received an Award maverick for excellence in photographyThe authors are a unique trio: the doctor, the patient, and the headDr. Thomas Yarema MDDirector of the Kauai Center for Holistic Medicine and Research, created for his patients understandable food program rooted in common senseDaniel Rhoda, a patient who found healing through Ayurveda, who demystifies ancient science that restored his healthChef Johnny Brannigan, internationally trained Ayurvedic chef, has created over 150 recipes to empower individual healing through taste exploration
Dr Thomas Yarema M D, Daniel Rhoda, Chef Johnny Brannigan – Eat, Taste, Heal : An Ayurevdic Cookbook for Modern Living – Free
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