Wild Fermentation : A Do-It-Yourself Guide to Cultural Manipulation
by Sandor Ellix Katz
Editor: Microcosm Publishing
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This is the original homemade fermentation based beginner’s guide to home fermentation of anythingWild Fermentation is an excellent resource by one of the world’s leading experts on the subject, becoming a classic underground years before it knew glory.Includes easy to read and inspirational instructions to help you do anything fermentable, from kimchi yogurt cheese bread to miso to miso to beer injera to even chocolate –in the comfort of your own home.Who knew how to make tasty, healthy and interesting food could be so easy.
Sandor Ellix Katz – Wild Fermentation : A Do-It-Yourself Guide to Cultural Manipulation – Free
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