The River Cottage Cookbook
by Hugh Fearnley-Whittingstall
Editor: HarperCollins Publishers
Enjoy this book on your E-Reader and in the format you prefer
More than just a collection of Hugh’s recipes, this book is a comedy, practical guide to the River Cottage’s lifestyle Channel 4 back-to-basics iconoclast head life style.It includes advice on how best to buy organic products and, for the more adventurous, advice on raising your own meat, growing your own vegetables, and tapping into the freedom of harvest.How much of this book, you integrate into your life is yours.But if all you do is grow a few herbs in a window box, make nettle soup once a year, and try the goose beach for free for Christmas instead of a turkey, you’ll hopefully enjoy your life more than ever before.”Hugh Fearnley-WhittingstallWith Hugh Fearnley-WhittingstallWith over a hundred recipes and Simon Wheeler’s renowned photography, The River Cottage cookbook has been a very influential and original book, a call to all downshifters and those who prefer their food full of blood and healthy.River Cottage cookbook book won the Andre Simon Food Book of the Year, the Michael Smith Award Writers’ Food Guild and the Glenfiddich Trophy and Food Book of the YearThis new edition of the preface looks at River Cottage from the 2011 perspectiveThe book also includes new recipes, new photos and an updated directory that reflects changes over the past ten years.
Hugh Fearnley-Whittingstall – The River Cottage Cookbook – Free
Format: ePub, MOBI and Pdf
In this site we encourage writing and creativity.