The Omnivore’s Dilemma : A Natural History of Four Meals
by Michael Pollan
Editor: Penguin Putnam Inc
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One of The New York Times Book Review Ten Best Books of the Year Winner of the James Beard Award Author of #1 New York Times Best Sellers Of The Defense Of Food And Rules What Do We Need To Have For DinnerTen years ago, Michael Pollan we were confronted with this seemingly simple question and, with The Omnivore Dilemma, its brilliant and open-eyed exploration of our food choices, demonstrated that how we respond today can determine not only our health, but our survival as a species.In the years that followed, Revolutionary Pollan’s examination changed the way Americans think about foodBy bringing great attention to the little-known but vitally important dimensions of food and agriculture in America, Pollan launched a national debate on what we eat and the profound consequences that even the simplest of everyday food choices have both ourselves and the natural world.Ten years later, The Omnivore Dilemma continues to transform the way Americans think about politics, perils, and the pleasures of eating.
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