Snackistan : Street Food, Comfort Food, Meze – Informal Eating in The Middle East & Beyond
by Sally Butcher
Editor: ANOVA Books
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Hot on Veggiestan’s heels, Sally Boucher brings us Snackistan: a fictitious land where the stomachs are always full, and there’s a bit of a nasty smile on every face.Snackistan is not, of course, does not exist, nor does VeggiestanIt is, rather, a format of the Middle East confederation’s favorite foodstuffsThe simple rate that people actually eat on a daily basis: the dishes they prepare at home, or cook them to share with friends, or eager to indulge at the end of the weekWe all love snacks – more and more, to eat formal is pushed aside in favor of meze-style spreadAnd, at the same time, street food came from the ageIn shopping malls and farmers’ markets around the world, food on the hoof has become an elegant and popular way to feed oneself.This book features the most exciting Middle Eastern street food and meze dishes, with a range of comfortable and simple snack recipes induced by family and friends.Chapters include Nuts and Appetizers, Fish Things, Meat on Sticks, Meat Not on Sticks, Salady Tips, Hot Vegetarian Dishes, Mainly Carbohydrates, Puds, And Something To Wash It WithThe explosion of intoxicating flavors, like Sally’s brand of wit and attention to detail – a must-buy for the entire Middle East cooking enthusiasts
Sally Butcher – Snackistan : Street Food, Comfort Food, Meze – Informal Eating in The Middle East & Beyond – Free
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