#RecipeShorts: Delicious dishes in 140 characters
by Andrea Stewart
Editor: Octopus Publishing Group
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Andrea trained as a chef and worked in the kitchens in Toronto a New York City.She has been a food director for three of Canada’s leading lifestyle magazines and is the author of the market at TableIn the UK, she has worked with Sainsbury, Le Cordon Bleu and Restaurants de l’ individu.She has her own advice on ingredients to help others realize their dreams of food and drink.
Andrea Stewart – #RecipeShorts: Delicious dishes in 140 characters – Free
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