Naked Cakes : Simple Beautiful Handmade Creations
by Lyndel Miller
Editor: MURDOCH BOOKS
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Fondant haters, lazy, bakers and time steps hosts rejoiceThese nu cakes are within his reach, budget and swoon worthy–and they are the perfect opportunity to experiment and display your own creativityBeautiful, rustic and organic in shape, naked cakes are always multi-level, with filling and icing between layers, but never outward-so “bare”.In these pages you will find information on choosing a cake style; how to make soft fillings, butters and glazes as well as syrups; recipes for over a dozen basic cakes, including gluten-free and fuzzy options; definitive list of flavor profiles and combinations; beautiful cake toppers; and more than a dozen assembled cakes forAuthor, stylist and baker Lyndel Miller also explains how to decorate your fresh and sweet edible cakes with flowers and fruit.Beautiful inspiring style spreads to show you how to set the scene for special occasions like a baby shower, a simple eco wedding, a Mexican-inspired fiesta and a “festive dessert” using hand decorations like garlands and buntingsAll with beautiful naked cakes as the centerpiece, of course.
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