by Anna Brones
Editor: Random House USA Inc
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The illustration of a way of life recipe book on the Swedish fika tradition–twice a day coffee break–including traditional recipes for baked goods, information and anecdotes on Swedish coffee culture, and modern roots and incarnations of this extraordinary personalisedSweden is one of the world’s best coffee to consume united nations, and the two times a day social coffee break known that fika is a personalized darlingFika can be done alone or in groups, indoors or outdoors, while travelling or at home.A time to take a rest to work and chat with friends or colleagues over a cup and a little sweetness, fika reflects the ideal Swedish slow-down to enjoy life’s little joysIn this adorable illustrated cookbook, Anna Brones and Johanna Kindvall start with nearly fifty classic recipes from their mother home-from cinnamon and ginger buns to cordial rhubarb and rye bread–enabling everyone to enjoy this charming tradition regardless of where we live.
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