Death & Co
by David Kaplan, Nick Fauchald
Editor: Random House USA Inc
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The definitive guide to movement cocktail contemporary craftsmanship, from one of the highest profile bars, most critical praise and influential in the worldMort & Co is the most important, influential and often imitated bar to emerge from the contemporary craft cocktail movementSince its opening in 2006, mort & Co has been a must-see destination for serious drinkers and cocktail drinkers and the winner of every major industry award — especially in America’s best cocktail bar, best Cocktail Menu in the tales of the Cocktail convention.Benefiting from a very talented and creative personal – the best in the industry -Death & Co bars is also the cradle of some of the most emblematic drinks of the modern era, such as the ancient Oaxaca, nude and Famous and the Conference.Intended to become a definitive reference on the cocktails of craftsmanship, death & Co characteristics more than 500 of the most innovative of the bar and cocktails very sought after.But more than just a collection of recipes, Death & Co. is also a complete cocktail education, with information on the theory and philosophy of beverage making, a comprehensive guide to buying and using minds and instructions for mastering technical bartender keys.Filled with beautiful, evocative photography; illustrative maps and computer graphics; and colorful essays on the characters that fill the bar every night; Mort & Co-like his homonymous bar–is “BOLD”, elegant and setting the pace for bartenders around the world.
David Kaplan, Nick Fauchald – Death & Co – Free
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