Booze : River Cottage Handbook No.12
by John Wright
Editor: Bloomsbury Publishing PLC
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What could beat a cool pint of beer at the pub or a lazy glass of wine at your favorite barThe answer is: homemade brewed beer or your own brand of wineWith this, the twelfth River Chalet Manual of the series, the inimitable John Wright shows exactly how easy it is to get startedYou do not need the masses of space to make alcohol at home, and if you follow the simple instructions, you will not face the explosion of bottles in the cellarBut remember, it’s all about experimenting and finding what works for youAlcohol is divided by the type of alcohol, beer, cider and herbal wine spirits and fruit liqueursEach section begins with an introduction to basic techniques, methods and other useful information, before giving recipes for delicious tipples like rhubarb wine, sparkling wine of elderflowers, mead, cherry plum wine, orange, beer, lager beer, beer ginger, sweet cider, zoubrovka vodka, orange spirits, rose infusionsWith an introduction by Hugh Fearnley-Whittingstall and lots of color photographs as well as illustrations, Alcohol is a brewer’s house delivers with a kick
John Wright – Booze : River Cottage Handbook No.12 – Free
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